Whole Cinnamon Sticks 1.2oz
Prices in USD. Retailer prices, in-store sales, and promotions may vary. The final price on the merchant's checkout page governs.
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Craftsmanship & Details
These cinnamon sticks are made from the inner bark of a South Asian species of evergreen called Cinnamomum cassia. These sticks, called quills, have an abundance of the organic compound cinnamaldehyde in their essential oils. This compound gives the spice its pungent flavor and distinctive warm aroma. Cassia's reddish-brown inner bark is thick and as it dries it turns inward from both sides curling to form a scroll. The quills are very rigid and difficult to break into piecesunlike Ceylon quills which have papery layers and crumble more easily.
Meets Federal Trade Commission (FTC) 51%+ domestic manufacturing cost benchmarks. Free of US tariff surcharges.
Physical Retail Stores in the United States
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This American maker ships across all 10 provinces & 3 territories directly from domestic workshops or central distribution.
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